Making our guests feel safe and comfortable starts with making our staff feel that way. We take the safety and well-being of our team very seriously. As we open our doors to our guests, we have worked hard to meet and even exceed CDC requirements.
We are adjusting to the new city mandates and require proof of vaccination for indoor dining. Outdoor dining is available for all guests with no requirement for proof of vaccination. Unvaccinated guests are required to wear a mask upon entering our indoor space.
Upgraded air filtration systems have been installed meeting NY State requirements and IQAir Health Pro filters are positioned throughout indoor dining areas.
We have created contactless menus accessible via QR CODE which are located at every table.
Staff and guests have access to hand sanitizer throughout the restaurant.
Our porter team cleans and sanitizes the staff and guest rooms continuously.
Tables are sanitized after each use and all high-touch areas are sanitized every 30 minutes.
We ask guests to assert that they are healthy and have not been in close contact with anyone who has tested positive for Covid-19.